OATMEAL CHOCOLATE CHIP

These delicious oatmeal chocolate chip cookies are crispy on the outside, with a chewy, buttery texture inside. Made with bioavailable nutrients like organic sprouted oats, collagen protein and maple syrup for optimal digestion and prime energy. Free of gluten, nut flours and refined sugars to avoid inflammation while satisfying that sweet tooth. Every bite has just the right amount of sweet, salt and rich chocolaty goodness!

Ingredients: organic maple powder, organic cassava flour, sprouted oats, organic chocolate chips, organic coconut flour, collagen protein, baking soda, sea salt.

What you’ll need: 2 medium (or large) eggs, half cup of butter/ghee/coconut oil - melted, 1 tsp vanilla extract.

Servings per bag: 15 cookies